Basket Method For Deep Frying

Let Master Chef Friedenreich teach you like a pro. In this program, Chef Friedenreich coverss all the basics of knife handling for the professional chef, beginning with the types & styles of knives, the honing process and the proper way to hold the knife.

Arts

Literature

Performing Arts

Design

Food

Fashion & Beauty

Visual Arts

Education

Training

Language Courses

Higher Education

K-12

Educational Technology

Basics of Fish Stock

Basics of Brown Stock

Basic Stocks

Clarifying Consomme - Part Two

Clarifying Consomme - Part One

Basics of Culinary

Basket Method For Deep Frying

Download our free app to listen on your phone